Edible Oils

Edible Oils

Increase Oil Yield & Quality

Multi-Stage Steam Jet Vacuum Systems designed and manufactured to pull down and maintain vacuum levels in the micros of mercury absolute.

Food & Beverage Process Vacuum SolutionsThese vacuum systems, when combined with Artisan’s Evaporator Stripper technology, can remove undesirable components in an oil stream to ppb levels. Typical evaporative steam jet vacuum system consist of a three stages with inter and aftercondensers.

JET-VAC® Technologies solutions are a necessary component to eliminate downtime and to increase oil production. Vacuum technology can be used in the fractionation, hydrogenation, deodorizing processing steps. The capabilities of JET-VAC® steam jet ejectors are suitable to provide efficient vacuum to improve oil yield, lower operating expenses, and production of exceptional oil quality.

Additional Applications:

  • Desuperheating
  • Steam Recompression
  • Evacuating
  • Mixing
  • Deaerating
  • Drying

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